current offerings

All of our imports are high-altitude coffees grown 1600-2100 meters above sea level. The cooler temperatures and lower humidity of this setting ensures healthier beans and fewer insect or fungus defects. We only import Arabica beans of Bourbon and Caturra cultivar varieties.

Explore the world of our coffees.

Region
  • All
  • Columbia
  • Haiti
  • Mexico
Tasting Notes
  • All
  • Black Berries
  • Brown Sugar
  • Citrus
  • Dark Berries
  • Floral
  • Lemon Grass
  • Milk Chocolate
  • Nutty
  • Orange Zest
  • Vanilla Bean